Urban Platter Bajra Flour 500g - Fiber-Rich

Urban Platter Bajra Flour is a high-quality stone-ground pearl millet atta that is rich in fiber and iron. It is naturally gluten-free, making it a great alternative for those with gluten sensitivities or celiac disease.

Key features of Urban Platter Bajra Flour include its coarse texture, nutty flavor, and versatility in various dishes. It can be used to make rotis, parathas, porridge, and even desserts like ladoos and cookies.

This product is suitable for anyone looking to incorporate more whole grains into their diet or those seeking a nutritious alternative to regular wheat flour. It is particularly beneficial for vegetarians and vegans who may need to boost their iron intake.

Pros of Urban Platter Bajra Flour include its high nutritional value, natural gluten-free properties, and delicious taste when cooked properly. It can help improve digestion, support healthy blood sugar levels, and provide a good source of energy.

Cons of Urban Platter Bajra Flour may include its slightly higher cost compared to regular wheat flour and the need to adjust recipes when using it as a substitute. Some individuals may find the nutty flavor of bajra flour takes some getting used to.