TWF Khapli Wheat Flour - Low GI 39 / Diabetic-Friendly 1kg

This TWF Stone ground Khapli Wheat Flour is a premium quality flour made from 100% Khapli wheat, with no blending involved. It is clinically certified to have a low glycemic index (GI) of 39, making it suitable for individuals watching their blood sugar levels.

Key Features: - Made from 100% Khapli wheat - Clinically certified low GI of 39 - Diabetic-friendly - High in fiber and protein

For whom: This flour is ideal for individuals looking for a healthier alternative to regular flour. It is especially beneficial for those with diabetes or anyone looking to incorporate more fiber and protein into their diet.

Pros: - Clinically certified low GI - High fiber and protein content - No blending, 100% Khapli wheat - Diabetic-friendly

Cons: - May be slightly more expensive than regular flour - Some individuals may find the taste of Khapli wheat different from regular wheat flour