Spinach Flour - Protein Boost

About Product: Our Vitamin Rich Spinach Flour is a healthy low carb alternative to traditional flour. Made from a blend of gluten-free multigrain, this easy to cook atta is perfect for those looking to add more protein and vitamins to their diet. Key Features: - Made from a blend of gluten-free multigrain - Rich in protein and vitamins - Low carb alternative to traditional flour - Easy to cook and versatile for a variety of recipes For whom: This spinach flour is perfect for health-conscious individuals looking to incorporate more nutrients into their diet without sacrificing taste. It is also a great option for those following a gluten-free or low carb diet. Pros: - Packed with protein and vitamins - Versatile for a variety of recipes - Easy to cook and use in everyday meals Cons: - May have a slightly different texture compared to traditional flour - Some may find the taste of spinach flour to be too strong