Nutty Yogi Multi Millet Flour 400gm

Nutty Yogi 5 Multi Millet Flour is a gluten-free and grain-free flour made from a mix of Amaranth, Bajra, Foxtail Millet, Sorghum, and Ragi. It is a healthy alternative to traditional wheat flour for those looking to add more diversity to their diet.

Key Features:
1. Made from a blend of 5 nutrient-rich millets
2. Gluten-free and grain-free
3. Can be used to make multigrain atta
4. Suitable for weight loss diets

This product is ideal for individuals looking to incorporate more variety and nutrition into their diet. It is especially beneficial for those following a gluten-free diet, looking to lose weight, or simply wanting to try new and healthy ingredients.

Pros:
1. Rich in nutrients and fiber
2. Versatile - can be used in a variety of recipes
3. Helps in weight management

Cons:
1. Might have a slightly different taste and texture compared to traditional wheat flour
2. Can be a bit more expensive than regular flour options