JIWA Makka Flour 1kg 1 kg

JIWA healthy by nature 30 Degree Makka Flour is a patented cold pressed flour made from slow ground corn. This gluten-free flour is perfect for those looking for a healthier alternative to traditional wheat flour.
Key Features: - Patented cold pressed flour - Slow ground for maximum nutrients - Gluten-free - Made from corn - Available in a 1 kg pack
For whom: This flour is ideal for individuals who are gluten intolerant or simply looking to switch up their flour options for a healthier lifestyle.
Pros: - Packed with nutrients - Gluten-free - Versatile in cooking and baking - Cold pressed for maximum health benefits
Cons: - May have a different texture compared to traditional wheat flour - Could be more expensive than regular flour options