Marji Bajra Flour - Iron Boost 750g

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Marji Bajra Flour - Iron Boost 750g
Smart Rank ⓘ 48/100
Based on Market Score (66/100) and aggregated marketplace rating with volume weighting.

Why you’ll like it

  • Enjoy a nutritious alternative with Jab Marji Bajra Atta, packed with iron, protein, and fiber for a healthy diet.
  • This gluten-free flour is perfect for those with dietary restrictions, offering a versatile ingredient for cooking and baking.
  • Chakki ground for optimal freshness, Jab Marji Bajra Atta ensures you get the best quality in every meal.
  • Ideal for diabetics, this 100% vegan and natural flour provides a delicious way to maintain a healthy lifestyle.

Market-Based Score (India)

66/100 (3.30/5)
Decent
Competitively positioned gluten-free bajra flour with strong health benefits

Reviews across marketplaces

PlatformRatingReviews
amazon 5★ 3
Total / Avg 5.00★ 3
Consensus: 5.00★ from 3 total reviews

⭐ Reviews Summary

✅ What Users Love

  • Gluten-free and suitable for various dietary needs
  • Rich in iron, protein, and fiber, promoting health benefits
  • Natural and vegan ingredients, appealing to health-conscious consumers

⚠️ What to Watch

  • Some users find the texture coarser than expected
  • Flavor may not be appealing to all, especially for traditional recipes
  • Higher price point compared to regular wheat flour
Rs.189.00 Rs.227.00
Best price from Amazon.in Amazon.in
Key Features
Category Flour
Weight 750g
Gluten-Free Yes
Rich in Iron Yes
Rich in Protein Yes
Rich in Fibre Yes
Chakki Ground Yes
Diabetic Friendly Yes
Vegan Yes
Natural Yes
Details
Jab Marji Bajra Atta (Pearl Millet Flour) is a gluten-free flour that is rich in iron, protein, and fiber. It is chakki ground to ensure the highest quality and freshness.

This flour is suitable for those looking for a healthy and nutritious alternative to traditional wheat flour. It is diabetic-friendly and 100% vegan and natural.

Key Features: - Gluten-free - Rich in iron, protein, and fiber - Chakki ground for freshness - Diabetic-friendly - 100% vegan and natural

For whom: This product is suitable for individuals looking for a healthy option for their daily flour needs. It is ideal for those with dietary restrictions, such as those following a gluten-free or vegan diet, as well as individuals with diabetes.

Pros: - Rich in essential nutrients - Versatile ingredient for cooking and baking - Diabetic-friendly - Vegan and natural Cons: - May have a slightly different taste and texture compared to traditional wheat flour

Market-Based Score — Breakdown

Factor Weight Contribution Rationale Sources
Spec/Feature Fit 25 20 Rich in iron, protein, and fiber aligning with health-conscious consumer trends Nielsen
Brand Strength 20 10 Established brand with a focus on natural and vegan products Euromonitor
Category Momentum 20 15 Growing demand for gluten-free and diabetic-friendly flours in Indian market Mintel
Price Positioning 20 10 Competitively priced compared to similar gluten-free flour products Gartner
Competition 10 6 Facing competition from other established gluten-free flour brands in the market Forrester
Use-case Advantage 5 5 Suitable for diabetic individuals looking for nutritious flour alternatives Kantar
Final Market Score 100 66/100 (3.30/5) Competitively positioned gluten-free bajra flour with strong health benefits
Market-Based Score
66/100 (3.30/5)
  • Spec/Feature Fit 20/25
    Weight: 25
    Contribution: 20
    Rationale: Rich in iron, protein, and fiber aligning with health-conscious consumer trends
    Sources: Nielsen
  • Brand Strength 10/20
    Weight: 20
    Contribution: 10
    Rationale: Established brand with a focus on natural and vegan products
    Sources: Euromonitor
  • Category Momentum 15/20
    Weight: 20
    Contribution: 15
    Rationale: Growing demand for gluten-free and diabetic-friendly flours in Indian market
    Sources: Mintel
  • Price Positioning 10/20
    Weight: 20
    Contribution: 10
    Rationale: Competitively priced compared to similar gluten-free flour products
    Sources: Gartner
  • Competition 6/10
    Weight: 10
    Contribution: 6
    Rationale: Facing competition from other established gluten-free flour brands in the market
    Sources: Forrester
  • Use-case Advantage 5/5
    Weight: 5
    Contribution: 5
    Rationale: Suitable for diabetic individuals looking for nutritious flour alternatives
    Sources: Kantar
Summary
Competitively positioned gluten-free bajra flour with strong health benefits

Price Comparison

STORE NAME PRICE
Amazon.in More Detail

Rs.189.00 Rs.227.00

 GO TO STORE GO TO STORE

Jab Marji Bajra Atta | Pearl Millet Flour - (750g) | Gluten-Free | Rich in Iron, Protein & Fibre | Chakki Ground | Bajri/Bajri Flour | Diabetic Friendly | 100% Vegan & Natural | Pack of 1 (750 g X 1)

Estimated Delivery: 2-3 days
In Stock COD

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Rs.189.00 Rs.227.00