Dr. Gluten Sugar Control Flour 1Kg- Tested for Low GI <55 | Gluten-Free atta, High Fiber, Low Carb Multigrain for family| Dietitian Recommended | Goodness of Wood apple, Jackfruit | Ideal for Diabetics Weight Management Friendly, Versatile for Healthy Rot

i | No Maida

Key Features: - Tested for low Glycemic Index (<55) to help control blood sugar levels - Gluten-free atta, suitable for those with gluten intolerance or celiac disease - High in fiber and low in carbs, perfect for a balanced diet - Made from a blend of multigrains including wood apple and jackfruit for added nutrition - Dietitian recommended for diabetics and weight management - No maida, making it a healthier alternative to regular flour

For Whom: - Ideal for individuals looking to control their blood sugar levels or manage their weight - Suitable for those with gluten intolerance or celiac disease - Recommended for diabetics by dietitians

Pros: - Low Glycemic Index helps in controlling blood sugar levels - High fiber content aids in digestion and promotes satiety - Gluten-free for those with gluten intolerance - Versatile for making a variety of healthy Indian breads like roti and paratha - No maida, making it a healthier alternative to regular flour

Cons: - May be more expensive than regular flour - Some may find the taste of multigrain flour different from traditional wheat flour