Casillo Soft Pizza Flour 1kg

Casillo 00 Soft Wheat Pizza Flour is a high-quality flour specifically designed for making delicious, authentic Italian pizza at home. It is made from finely-milled soft wheat, resulting in a smooth texture and ideal elasticity for stretching and shaping pizza dough.

Key features of this flour include its high protein content (approximately 12.5%) which helps create a chewy yet tender crust, as well as its low ash content for a lighter color and cleaner flavor. The finely-ground texture of the flour also ensures a smooth and easy-to-work-with dough.

This flour is perfect for home cooks and professional chefs alike who want to achieve a traditional Neapolitan-style pizza with a thin, crispy crust and just the right amount of chewiness. It is ideal for making classic margherita pizzas, as well as experimenting with various toppings and flavor combinations.

Pros: - High-quality flour perfect for pizza making - Finely-milled texture for smooth, elastic dough - High protein content for a chewy yet tender crust Cons: - May be more expensive than standard all-purpose flour - May require some practice to perfect pizza dough consistency

In conclusion, Casillo 00 Soft Wheat Pizza Flour is a top choice for anyone looking to elevate their homemade pizza game with a high-quality, authentic Italian flour. Its key features make it a versatile and reliable option for creating delicious pizzas every time.