Arthyum Whole Wheat Atta With Bran 100 MP Sharbati wheat St

Arthyum Whole Wheat Atta with Bran is made from 100% MP Sharbati wheat, ensuring high quality and nutrition in every bite. The flour is stone-grounded using traditional chakki method, preserving the natural flavor and nutrients.

This high fiber, soft roti atta is perfect for those looking to support their digestion and maintain a healthy gut. It is natural and chemical-free, with 0% maida and high protein content, making it a wholesome choice for your daily meals.

This product is suitable for anyone looking for a healthier alternative to regular atta, especially those who prioritize their digestive health. It is ideal for making soft and nutritious rotis that can be enjoyed with a variety of side dishes.

Pros: - High fiber content supports digestion - Stone-grounded method retains natural flavor and nutrients - Chemical-free and natural - High protein content for added nutrition - No preservatives added Cons: - Higher price point compared to regular atta - Limited availability in certain regions