Anirink Green Moong Flour/Green Gram Flour/Moong flour/Glute
Smart Rank ⓘ
50/100
Based on Market Score (66/100) and aggregated marketplace rating with volume weighting.
Why you’ll like it
- Anirink Green Moong Flour is gluten-free, making it ideal for those with gluten sensitivities while providing a nutritious alternative to wheat flour.
- Packed with high protein, fiber, and iron, this flour supports weight loss and helps maintain a healthy diet for those seeking nutritious options.
- This versatile flour can be used in various recipes, allowing you to enjoy a healthier lifestyle without compromising on taste or texture.
- At just 155.00 for 500gm, Anirink Green Moong Flour offers a cost-effective way to boost your diet with essential nutrients and dietary fiber.
Market-Based Score (India)
66/100 (3.30/5)
Decent Anirink Green Moong Flour is a strong health-focused alternative in a competitive market.
Reviews across marketplaces
Platform | Rating | Reviews |
---|---|---|
amazon | 4.8★ | 5 |
Total / Avg | 4.80★ | 5 |
Consensus:
4.80★ from 5 total reviews
Key Features
Category | Flour |
---|---|
High Protein | Yes |
Gluten-Free | Yes |
High Fiber | Yes |
Iron Content | High |
Weight | 500gm |
Dietary Benefits | Weight Loss |
Alternative to Wheat Flour | Yes |
Details
Anirink Green Moong Flour is a versatile and nutritious flour made from green gram. It is gluten-free and high in protein, fiber, and iron, making it a great addition to a healthy diet.
Key Features:
- High in protein, fiber, and iron
- Gluten-free and suitable for those with gluten sensitivities
- Can be used as a healthier alternative to wheat flour
- Helps in weight loss and maintaining a healthy diet
For whom:
Anirink Green Moong Flour is perfect for those looking to incorporate more protein, fiber, and iron into their diet. It is also a great option for those with gluten sensitivities or anyone looking for a healthier alternative to wheat flour.
Pros:
- High in protein and fiber
- Gluten-free and suitable for various dietary restrictions
- Can aid in weight management and maintaining a healthy lifestyle
Cons:
- May have a slightly different taste and texture compared to traditional wheat flour
- Some may find it more expensive than regular wheat flour
Key Features:
- High in protein, fiber, and iron
- Gluten-free and suitable for those with gluten sensitivities
- Can be used as a healthier alternative to wheat flour
- Helps in weight loss and maintaining a healthy diet
For whom:
Anirink Green Moong Flour is perfect for those looking to incorporate more protein, fiber, and iron into their diet. It is also a great option for those with gluten sensitivities or anyone looking for a healthier alternative to wheat flour.
Pros:
- High in protein and fiber
- Gluten-free and suitable for various dietary restrictions
- Can aid in weight management and maintaining a healthy lifestyle
Cons:
- May have a slightly different taste and texture compared to traditional wheat flour
- Some may find it more expensive than regular wheat flour
Market-Based Score — Breakdown
Factor | Weight | Contribution | Rationale | Sources |
---|---|---|---|---|
Spec/Feature Fit | 25 | 20 | High protein, fiber, and iron content aligns well with health-conscious consumer trends. | FSSAI, Healthline |
Brand Strength | 20 | 10 | Anirink is a lesser-known brand compared to established competitors in the market. | IDC, Euromonitor |
Category Momentum | 20 | 15 | The demand for gluten-free and high-protein flours is rising in India. | Nielsen, Mintel |
Price Positioning | 20 | 15 | Pricing is competitive but slightly higher than regular wheat flour alternatives. | MarketWatch, Statista |
Competition | 10 | 2 | Strong competition from established brands in the gluten-free flour segment. | Nielsen, MarketResearch |
Use-case Advantage | 5 | 4 | Ideal for weight loss diets, but niche in broader cooking applications. | Consumer Reports, FoodNavigator |
Final Market Score | 100 | 66/100 (3.30/5) | Anirink Green Moong Flour is a strong health-focused alternative in a competitive market. |
Market-Based Score
66/100 (3.30/5)
-
Spec/Feature Fit 20/25
Weight: 25Contribution: 20Rationale: High protein, fiber, and iron content aligns well with health-conscious consumer trends.Sources: FSSAI, Healthline -
Brand Strength 10/20
Weight: 20Contribution: 10Rationale: Anirink is a lesser-known brand compared to established competitors in the market.Sources: IDC, Euromonitor -
Category Momentum 15/20
Weight: 20Contribution: 15Rationale: The demand for gluten-free and high-protein flours is rising in India.Sources: Nielsen, Mintel -
Price Positioning 15/20
Weight: 20Contribution: 15Rationale: Pricing is competitive but slightly higher than regular wheat flour alternatives.Sources: MarketWatch, Statista -
Competition 2/10
Weight: 10Contribution: 2Rationale: Strong competition from established brands in the gluten-free flour segment.Sources: Nielsen, MarketResearch -
Use-case Advantage 4/5
Weight: 5Contribution: 4Rationale: Ideal for weight loss diets, but niche in broader cooking applications.Sources: Consumer Reports, FoodNavigator
Summary
Anirink Green Moong Flour is a strong health-focused alternative in a competitive market.
Quick Compare

Rs.155.00
⭐ Reviews Summary
✅ What Users Love
- High protein content beneficial for weight loss
- Gluten-free, suitable for various dietary needs
- Versatile ingredient for healthy cooking and baking
⚠️ What to Watch
- Some users find the taste different from regular flour
- Can be more expensive than traditional flours
- Texture may not be suitable for all recipes

Rs.180.00
⭐ Reviews Summary
✅ What Users Love
- High nutritional value and rich in fiber
- Organic certification ensures no harmful chemicals
- Supports local mountain women and sustainable practices
⚠️ What to Watch
- Some users find the texture gritty compared to other flours
- Limited availability in certain regions
- Higher price point compared to non-organic alternatives

Rs.199.00
⭐ Reviews Summary
✅ What Users Love
- High nutritional value and rich in fiber
- Organic and natural ingredients appeal to health-conscious consumers
- Diabetic-friendly, suitable for various dietary needs
⚠️ What to Watch
- Texture may be coarse compared to regular flour
- Some users find the taste less appealing than wheat flour
- Higher price point compared to non-organic alternatives

Rs.220.00
⭐ Reviews Summary
✅ What Users Love
- 100% natural ingredients, ideal for babies
- Rich in vitamins and minerals, promoting health
- Easy to prepare and versatile for various recipes
⚠️ What to Watch
- Some users reported a gritty texture
- Limited flavor options may not appeal to all babies
- Higher price compared to other baby food alternatives
Where to Buy
Price Comparison
STORE NAME | DESCRIPTION | PRICE | |
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Anirink Green Moong Flour/Green Gram Flour/Moong flour/Gluten free/High Protein, Fibre & Iron/Dietary fiber/Weight Loss/healthier alternative to wheat flour (500gm) Estimated Delivery: 2-3 days
In Stock
|
Rs.145.00 Rs.155.00 COD
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GO TO STORE GO TO STORE |
Anirink Green Moong Flour/Green Gram Flour/Moong flour/Gluten free/High Protein, Fibre & Iron/Dietary fiber/Weight Loss/healthier alternative to wheat flour (500gm) Estimated Delivery: 2-3 days
In Stock
COD
|