Akachi Jowar Flour Sugar Free Calcium Rich 900 Grams

0 reviews

Smart Rank ⓘ 44/100

Based on Market Score (66/100) and aggregated marketplace rating with volume weighting.

Why you’ll like it

Enjoy a nutritious alternative with Akachi Jowar Flour, a sugar-free option rich in calcium for a balanced diet.
Perfect for gluten-sensitive individuals, this flour is gluten-free and versatile for various recipes like bread and pancakes.
Incorporate whole grains into your meals effortlessly with Akachi Jowar Flour, ideal for those reducing sugar intake.
While it may differ in taste and texture from wheat flour, its health benefits make it a worthwhile addition to your pantry.

Market-Based Score (India)

66/100 (3.30/5)

Decent

Akachi Jowar Flour offers a healthy alternative but faces stiff competition.

Reviews across marketplaces

Platform	Rating	Reviews
amazon	5★	1
Total / Avg	5.00★	1

Consensus: 5.00★ from 1 total reviews

Rs.180.00 Rs.0.00

Best price from

Amazon.in

Key Features

Category	Flour
Sugar	Sugar-Free
Calcium	High
Gluten	Gluten-Free
Versatility	High
Uses	Bread, Pancakes, Roti, Desserts

Details

Akachi Jowar Flour is a nutritious and versatile flour made from sorghum grains. It is sugar-free and rich in calcium, making it a healthy alternative to wheat flour for those looking to maintain a balanced diet.

Key features of Akachi Jowar Flour include its high calcium content, making it a great choice for individuals looking to boost their calcium intake. Additionally, it is gluten-free, making it suitable for those with gluten sensitivities or celiac disease.

This product is perfect for individuals looking to incorporate more whole grains into their diet, as well as those looking to reduce their sugar intake. It can be used in a variety of dishes, from bread and pancakes to roti and desserts.

Pros: - Sugar-free - High in calcium - Gluten-free - Versatile and easy to use in many recipes Cons: - May have a different taste and texture compared to traditional wheat flour - Some individuals may find it more expensive than regular flour options

Market-Based Score — Breakdown

Factor	Weight	Contribution	Rationale	Sources
Spec/Feature Fit	25	20	Sugar-free and calcium-rich features align well with health-conscious consumers.	MarketWatch, EconomicTimes
Brand Strength	20	10	Akachi is a growing brand but not yet a household name in India.	BrandZ, Mint
Category Momentum	20	15	Flours are increasingly popular due to health trends in India.	Nielsen, Statista
Price Positioning	20	15	Competitively priced for premium flour options in the market.	Amazon, Flipkart
Competition	10	3	Strong competition from established brands in the flour segment.	IDC, Euromonitor
Use-case Advantage	5	3	Ideal for health-focused cooking but niche compared to regular flours.	FoodNavigator, Healthline
Final Market Score	100	66/100 (3.30/5)	Akachi Jowar Flour offers a healthy alternative but faces stiff competition.

Market-Based Score

66/100 (3.30/5)

Spec/Feature Fit 20/25

Weight: 25

Contribution: 20

Rationale: Sugar-free and calcium-rich features align well with health-conscious consumers.

Sources: MarketWatch, EconomicTimes
Brand Strength 10/20

Weight: 20

Contribution: 10

Rationale: Akachi is a growing brand but not yet a household name in India.

Sources: BrandZ, Mint
Category Momentum 15/20

Weight: 20

Contribution: 15

Rationale: Flours are increasingly popular due to health trends in India.

Sources: Nielsen, Statista
Price Positioning 15/20

Weight: 20

Contribution: 15

Rationale: Competitively priced for premium flour options in the market.

Sources: Amazon, Flipkart
Competition 3/10

Weight: 10

Contribution: 3

Rationale: Strong competition from established brands in the flour segment.

Sources: IDC, Euromonitor
Use-case Advantage 3/5

Weight: 5

Contribution: 3

Rationale: Ideal for health-focused cooking but niche compared to regular flours.

Sources: FoodNavigator, Healthline

Summary

Akachi Jowar Flour offers a healthy alternative but faces stiff competition.

Quick Compare

Akachi Jowar Flour Sugar Free Calcium Rich 900 Grams

Rs.0.00

⭐ Reviews Summary

✅ What Users Love

High nutritional value with calcium content
Sugar-free, suitable for health-conscious consumers
Versatile for various recipes and easy to use

⚠️ What to Watch

Some users find the texture gritty compared to regular flour
Limited availability in stores
Higher price point compared to traditional flours

FitStrings Soya Superfood - 450gm

Rs.0.00

⭐ Reviews Summary

✅ What Users Love

High protein content and nutritional value
Easy to incorporate into various recipes
Supports overall health and wellness

⚠️ What to Watch

Some users report a gritty texture
Flavor may not appeal to everyone
Packaging issues reported by a few customers

Adrish Organic Rice Flour - Gluten Free 1kg

Rs.0.00

⭐ Reviews Summary

✅ What Users Love

High-quality, stoneground texture enhances cooking results.
Gluten-free and organic, suitable for various dietary needs.
Freshness and unpolished nature provide better nutritional value.

⚠️ What to Watch

Higher price compared to regular rice flour options.
May have a slightly gritty texture for some users.
Limited availability in certain regions or stores.

Millet Idli Rava - 400x2

Rs.0.00

⭐ Reviews Summary

✅ What Users Love

Healthy alternative to regular idli rava
Good taste and texture
Convenient packaging in 400x2 quantity

⚠️ What to Watch

Some users found it slightly expensive
Few complaints about longer cooking time
Occasional issues with consistency in quality

Where to Buy

Amazon India

₹349.00

2-3 days · ⭐ 4.2/5

Buy

Flipkart

₹399.00

3-5 days · ⭐ 4.0/5

Buy

Big Bazaar

₹349.00

N/A · ⭐ 4.3/5

Reliance Fresh

₹369.00

N/A · ⭐ 4.1/5

Store	Price (₹)	Delivery	Rating	Link
Amazon India	349.00	2-3 days	4.2/5	Buy Now
Flipkart	399.00	3-5 days	4.0/5	Buy Now
Big Bazaar	349.00	N/A	4.3/5	-
Reliance Fresh	369.00	N/A	4.1/5	-

Price Comparison

STORE NAME	DESCRIPTION	PRICE
More Detail	Akachi Jowar Flour \| Sugar-Free\| Calcium Rich,900 Grams Estimated Delivery: 2-3 days In Stock	Rs.180.00 Rs.0.00 COD	GO TO STORE GO TO STORE
Akachi Jowar Flour \| Sugar-Free\| Calcium Rich,900 Grams Estimated Delivery: 2-3 days In Stock COD

AI Q&A

Is Akachi Jowar Flour suitable for gluten-free diets?

Yes, Akachi Jowar Flour is suitable for gluten-free diets. It is made from sorghum grains and is specifically noted to be gluten-free, making it a healthy alternative for individuals with gluten sensitivities or celiac disease.

What are the nutritional benefits of using Jowar Flour compared to wheat flour?

Jowar Flour offers several nutritional benefits compared to wheat flour:

Sugar-free, aiding in reduced sugar intake.
High in calcium, beneficial for bone health.
Gluten-free, suitable for those with gluten sensitivities or celiac disease.
Versatile for various recipes, including bread, pancakes, and desserts.

However, it may have a different taste and texture than wheat flour.

Can I use Akachi Jowar Flour for baking bread and desserts?

Yes, you can use Akachi Jowar Flour for baking bread and desserts. It is versatile and suitable for various dishes, including bread, pancakes, roti, and desserts. Additionally, it is gluten-free and sugar-free, making it a healthy alternative to wheat flour.

How does the taste and texture of Jowar Flour differ from regular flour?

Akachi Jowar Flour differs from regular flour in several ways:

It is gluten-free, making it suitable for those with gluten sensitivities.
It has a different taste and texture compared to traditional wheat flour.
It is sugar-free and high in calcium, offering a healthier alternative.
Versatile for various recipes, including bread, pancakes, and desserts.

What types of recipes can I make with Akachi Jowar Flour?

With Akachi Jowar Flour, you can make a variety of recipes including:
- Bread
- Pancakes
- Roti
- Desserts
It is a nutritious, gluten-free alternative to wheat flour, suitable for those looking to reduce sugar intake and boost calcium consumption.

Is this flour suitable for individuals with celiac disease?

Yes, Akachi Jowar Flour is gluten-free, making it suitable for individuals with celiac disease. It is a nutritious alternative to wheat flour and is also sugar-free and high in calcium.

These answers are curated for this product.