TWF Khapli Supergrain Atta - 1kg

Sorghum, and Quinoa | Great for rotis, parathas, and other Indian breads | Provides essential nutrients and energy |

Key Features: TWF Khapli Multigrain Atta is a unique blend of 12 super grains that provides a perfect balance of protein and fiber. It is low in gluten and has a low glycemic load, making it suitable for diabetic individuals. The atta does not cause body heat build-up, making it easy to digest and gentle on the stomach.

For whom: This multigrain atta is ideal for health-conscious individuals looking for a nutritious alternative to traditional wheat flour. It is also suitable for those with diabetes or gluten sensitivities.

Pros: High in protein and fiber, low in gluten, low glycemic load, diabetic-friendly, no body heat build-up, easy to digest, provides essential nutrients and energy.

Cons: May have a slightly different taste and texture compared to traditional wheat flour, may require some adjustment in cooking methods.