Millet Co Pre-Soaked Barnyard Flour 250g

THE MILLET COMPANY Pre-Soaked Barnyard Millet Flour is a nutritious and versatile gluten-free option for those looking to incorporate more whole grains into their diet.

Key Features: - Made from pre-soaked barnyard millet, this flour is easier to digest and cook compared to regular millet flours. - High in fiber and unpolished, retaining all the natural nutrients of the millet. - Versatile and can be used in a variety of recipes such as rotis, pancakes, and baked goods.

For whom: - Individuals looking for a gluten-free alternative to traditional flours. - Health-conscious consumers looking to add more whole grains and fiber to their diet. - Those seeking a nutritious and easy-to-digest option for cooking and baking.

Pros: - Pre-soaked for easier digestion and cooking. - High in fiber and unpolished for maximum nutrient retention. - Versatile and can be used in a variety of recipes.

Cons: - May have a slightly different taste and texture compared to traditional flours. - Some individuals may need to adjust their cooking techniques when using this flour for the first time.