Sattvic Foods Xanthan Gum, Gluten Free Vegan Thickening Agent, 100g.

Key Features: - Xanthan gum is a natural thickening agent derived from corn sugar - Gluten-free and vegan, making it suitable for a variety of dietary restrictions - Can be used in a wide range of recipes, from sauces to baked goods - Helps improve texture and consistency in gluten-free baking

For Whom: - Individuals with gluten intolerance or sensitivity - Vegans looking for a versatile thickening agent - Home cooks and bakers looking to improve texture in their recipes - People looking to add more plant-based ingredients to their diet

Pros: - Versatile ingredient that can be used in a variety of recipes - Helps improve texture and consistency in gluten-free baking - Gluten-free and vegan, making it suitable for a variety of dietary restrictions - Comes in a convenient 100g pack that is easy to store

Cons: - Some individuals may be allergic to xanthan gum - Can be more expensive than traditional thickening agents like cornstarch - May not be readily available in all grocery stores