Jvapa Rice Noodles - Gluten Free - 800 gm

About Product: Jvapa Rice Noodles are naturally gluten-free, making them a great option for those with gluten sensitivities or celiac disease. They are cholesterol-free and naturally fat-free, making them a healthy choice for those looking to maintain a balanced diet.

Key Features: These rice noodles are made with 100% rice, giving them a light and delicate texture. They are easy to cook and can be used in a variety of dishes, from stir-fries to soups to salads.

For whom: These rice noodles are ideal for anyone looking to add a gluten-free option to their diet. They are also a great choice for those looking to reduce their cholesterol or fat intake while still enjoying a delicious and satisfying meal.

Pros: - Naturally gluten-free - Cholesterol-free - Fat-free - Made with 100% rice - Versatile and easy to cook Cons: - May be more expensive than traditional wheat noodles - Texture may be different from wheat noodles for some people