Aditya Premium Bati Atta - 100 Golden Wheat
Why you’ll like it
- Enjoy the premium quality of Aditya Premium Bati Atta, made from 100% golden wheat for delicious and fluffy batis.
- Certified ISO 22000:2005 HACCP, ensuring food safety and high standards for your peace of mind while cooking.
- Rich in fiber and nutrients, this bati atta is a nutritious alternative for health-conscious individuals.
- Perfect for anyone who loves Indian cuisine, making it easy to create authentic batis right at home.
Market-Based Score (India)
Reviews across marketplaces
Platform | Rating | Reviews |
---|---|---|
amazon | 0★ | 0 |
Total / Avg | 0.00★ | 0 |
Category | Food Product |
---|---|
Name | Aditya Premium Bati Atta |
Model | B0DW8SG96J |
Price | 255.0000 |
Certification | ISO 22000:2005 HACCP Certified |
Ingredients | 100% Golden Wheat |
Nutritional Benefits | Rich in fiber and nutrients |
Usage | Ideal for making soft and fluffy batis |
Key Features: - Made from 100% golden wheat - Premium quality bati atta - ISO 22000:2005 HACCP Certified for food safety - Rich in fiber and nutrients - Ideal for making soft and fluffy batis
For whom: - Anyone looking for high-quality wheat flour - People who enjoy Indian cuisine and want to make batis at home - Health-conscious individuals looking for a nutritious alternative to regular wheat flour
Pros: - Premium quality ingredients - Certification for meeting food safety standards - Nutrient-rich option for baking - Versatile for making various dishes Cons: - May be more expensive than standard wheat flour - Availability may be limited in some regions
Market-Based Score — Breakdown
Factor | Weight | Contribution | Rationale | Sources |
---|---|---|---|---|
Spec/Feature Fit | 25 | 18 | 100% golden wheat and HACCP certification align with consumer preferences for quality. | Food Safety, Consumer Reports |
Brand Strength | 20 | 14 | Aditya is recognized for quality, enhancing consumer trust in the product. | Brand Equity, Market Research |
Category Momentum | 20 | 15 | The demand for premium flours is rising due to health consciousness among consumers. | Nielsen, Mintel |
Price Positioning | 20 | 10 | Pricing is competitive but slightly higher than average flours, affecting accessibility. | Retail Analysis, Market Watch |
Competition | 10 | 5 | Strong competition exists from other premium flour brands in the market. | Market Insights, Industry Reports |
Use-case Advantage | 5 | 4 | Ideal for various cooking needs, but not uniquely positioned for any specific use. | Culinary Trends, Food Blogs |
Final Market Score | 100 | 66/100 (3.30/5) | Aditya Premium Bati Atta offers quality and health benefits, making it a strong contender in the premium flour segment. |
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Spec/Feature Fit 18/25
Weight: 25Contribution: 18Rationale: 100% golden wheat and HACCP certification align with consumer preferences for quality.Sources: Food Safety, Consumer Reports -
Brand Strength 14/20
Weight: 20Contribution: 14Rationale: Aditya is recognized for quality, enhancing consumer trust in the product.Sources: Brand Equity, Market Research -
Category Momentum 15/20
Weight: 20Contribution: 15Rationale: The demand for premium flours is rising due to health consciousness among consumers.Sources: Nielsen, Mintel -
Price Positioning 10/20
Weight: 20Contribution: 10Rationale: Pricing is competitive but slightly higher than average flours, affecting accessibility.Sources: Retail Analysis, Market Watch -
Competition 5/10
Weight: 10Contribution: 5Rationale: Strong competition exists from other premium flour brands in the market.Sources: Market Insights, Industry Reports -
Use-case Advantage 4/5
Weight: 5Contribution: 4Rationale: Ideal for various cooking needs, but not uniquely positioned for any specific use.Sources: Culinary Trends, Food Blogs
Quick Compare

⭐ Reviews Summary
✅ What Users Love
- High quality with 100% golden wheat
- ISO 22000:2005 HACCP certified ensuring safety standards
- Good texture and taste for various recipes
⚠️ What to Watch
- Higher price compared to regular atta
- Some users reported packaging issues
- Availability may be limited in certain regions

⭐ Reviews Summary
✅ What Users Love
- Good quality wheat flour
- Fresh and aromatic
- Value for money
⚠️ What to Watch
- Packaging could be improved
- Some buyers received expired products
- Inconsistent grain size

⭐ Reviews Summary
✅ What Users Love
- Gluten-free
- Fibre-rich
- Hygienically packed
⚠️ What to Watch
- Small packaging size
- Limited quantity
- Higher price compared to regular flour

⭐ Reviews Summary
✅ What Users Love
- High in protein and fiber, promoting health benefits.
- Gluten-free, suitable for those with gluten intolerance.
- Versatile for various recipes like rotis, dosa, and baking.
⚠️ What to Watch
- Some users find the taste different from regular flour.
- Texture may be coarse compared to traditional flours.
- Higher price point than conventional flours.
Where to Buy
Price Comparison
STORE NAME | DESCRIPTION | PRICE | |
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Aditya Premium Bati Atta, 100% Golden Wheat Product, ISO 22000:2005 HACCP Certified Estimated Delivery: 2-3 days
In Stock
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Rs.229.00 Rs.255.00 COD
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GO TO STORE GO TO STORE |
Aditya Premium Bati Atta, 100% Golden Wheat Product, ISO 22000:2005 HACCP Certified Estimated Delivery: 2-3 days
In Stock
COD
|
AI Q&A
What is the protein content of Aditya Premium Bati Atta?
I don't have that info.
Is this flour suitable for gluten-free diets?
This flour is made from 100% golden wheat, which means it is not suitable for gluten-free diets. It is designed for those who enjoy Indian cuisine and want to make batis at home.
Can this flour be used for making other types of Indian bread?
Yes, Aditya Premium Bati Atta is versatile and can be used for making various types of Indian bread, including batis and potentially others, due to its premium quality and nutrient-rich composition.
How should I store the flour to maintain its freshness?
To maintain the freshness of Aditya Premium Bati Atta, store it in a cool, dry place away from direct sunlight. Use an airtight container to prevent moisture and pests from affecting the flour. For longer storage, consider refrigerating or freezing the flour, ensuring it is well-sealed to avoid absorbing odors. Always check for any signs of spoilage before use.
What is the recommended water-to-flour ratio for making batis?
I don't have that info.
Does this flour contain any additives or preservatives?
This flour is made from 100% golden wheat and is ISO 22000:2005 HACCP Certified for food safety. The provided information does not specify any additives or preservatives.