UMAI Doenjang Umami 1Kg

Key Features: - UMAI Soybean Paste is made of high quality soybeans and fermented for the perfect umami flavor. - This paste adds depth and richness to dishes, enhancing the overall taste. - Versatile ingredient that can be used in a variety of cuisines such as Korean, Japanese, Chinese, and Pan Asian dishes.

For whom: - Ideal for home cooks looking to elevate their Asian cooking with authentic flavors. - Professional chefs looking for a premium soybean paste to use in their dishes.

Pros: - Made with 100% Korean ingredients for authentic taste. - Adds a unique umami flavor to dishes. - Versatile and can be used in a wide range of cuisines.

Cons: - May be too strong for those who are not accustomed to fermented flavors. - Some may find the paste to be on the saltier side.