SouthWest Masoor Flour - 50ml

This product is a unique offering made from red lentils, also known as masoor dal, that has been ground into a fine flour for easy use in cooking various dishes.

Key Features:
- Made from 100% red lentils
- High in protein and fiber
- Versatile ingredient for both sweet and savory dishes
- Gluten-free and suitable for those with dietary restrictions

For whom:
This product is ideal for individuals looking to add a healthy twist to their meals without compromising on taste. It is also perfect for those following a gluten-free diet or looking to incorporate more plant-based proteins into their diet.

Pros:
- Easy to use and incorporate into various recipes
- Nutrient-dense and high in protein
- Adds a unique flavor and texture to dishes

Cons:
- May not be suitable for individuals with allergies to legumes
- Requires careful storage to maintain freshness and flavor