Saikou Rice Noodles - Gluten Free - 1 kg

Saikou Rice Vermicelli Noodles are a popular and versatile product that is naturally gluten-free, making it suitable for those with gluten intolerances or sensitivities. These noodles are made with 100% rice, giving them a light and delicate texture that is perfect for a variety of dishes.

Key Features: - Naturally gluten-free - Made with 100% rice - Lightweight and delicate texture - Comes in a convenient 1 kg pack (500 gm x 2)

Saikou Rice Vermicelli Noodles are suitable for anyone looking for a gluten-free alternative to traditional wheat-based noodles. Whether you're following a gluten-free diet or simply looking to add some variety to your meals, these noodles are a great option.

Pros: - Light and delicate texture - Versatile and easy to cook - Convenient packaging - Gluten-free option for those with dietary restrictions Cons: - May not hold up as well in soups or broths compared to wheat noodles - Slightly higher price point compared to other noodle options