Rajasthani Sangari Pickle - Marwadi Tasty 800g

About Product:

Rajasthani Swaad Ker-Sangari Pickle is a homemade traditional delicacy made from Ker and Sangari, which are indigenous Rajasthani wild beans. This pickle is prepared with a perfect blend of authentic spices and ingredients to bring out the unique flavors of Rajasthan.

Key Features:

- Made with handpicked Ker and Sangari beans
- Authentic Rajasthani recipe
- Prepared in small batches to ensure quality and taste
- Comes in a jar of 800 grams
For whom:

This pickle is perfect for those who enjoy traditional Rajasthani cuisine and want to experience the authentic taste of the region. It can be enjoyed with Indian bread, rice, or as a side dish to spice up your meals.

Pros:

- Handmade with care and attention to detail
- Unique and exotic flavors
- Adds a touch of Rajasthani culture to your dining experience
Cons:

- May be too spicy for those with sensitive taste buds
- Limited availability outside of Rajasthan