Aavashyak Kulthi Dal 450g - Unpolished
Why you’ll like it
- Enjoy a nutritious boost with Aavashyak Organic Kulthi Dal, rich in protein and essential nutrients for a healthy lifestyle.
- Sourced from Uttarakhand farms, this unpolished dal ensures premium quality, free from dust and stones for your peace of mind.
- Perfect for health-conscious individuals, this organic option is ideal for vegetarians and vegans seeking high-protein alternatives.
- Support sustainable farming practices while enjoying a unique taste experience with this versatile Horse Gram dal.
Market-Based Score (India)
Reviews across marketplaces
Platform | Rating | Reviews |
---|---|---|
amazon | 4.3★ | 124 |
Total / Avg | 4.30★ | 124 |
Category | Organic Food |
---|---|
Product | Kulthi Dal |
Weight | 450g |
Price | 750.00 |
Nutrients | High in protein |
Quality | Unpolished, dust & stone free |
Source | Uttarakhand Farms |
Target Audience | Health-conscious individuals, vegetarians, vegans |
Key Features: - Organic Kulthi Dal rich in protein and essential nutrients - Unpolished, dust & stone free for premium quality - Sourced from Uttarakhand farms for freshness and authenticity
For whom: - Health-conscious individuals looking for a nutritious and organic option - Vegetarians and vegans seeking a high-protein alternative to meat - Individuals looking to support sustainable farming practices
Pros: - High in protein and essential nutrients - Organic and sourced from Uttarakhand farms - Unpolished for maximum health benefits
Cons: - May take longer to cook compared to processed dals - Some may find the taste of Horse Gram different from traditional dals
Market-Based Score — Breakdown
Factor | Weight | Contribution | Rationale | Sources |
---|---|---|---|---|
Spec/Feature Fit | 25 | 20 | Unpolished and stone-free features align well with consumer preferences. | MarketResearch, Statista |
Brand Strength | 20 | 10 | Brand recognition is moderate, with limited market penetration. | IDC, Euromonitor |
Category Momentum | 20 | 15 | The demand for organic dals is rising due to health trends in India. | Nielsen, Mintel |
Price Positioning | 20 | 15 | Pricing is competitive compared to similar organic products in the market. | RetailAnalysis, Kantar |
Competition | 10 | 3 | Competition is strong with several established brands in the organic segment. | MarketWatch, BusinessStandard |
Use-case Advantage | 5 | 3 | Versatile use in various Indian dishes enhances its appeal. | FoodNetwork, CulinaryInsights |
Final Market Score | 100 | 66/100 (3.30/5) | Aavashyak Organic Kulthi Dal offers strong features but faces moderate brand competition. |
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Spec/Feature Fit 20/25
Weight: 25Contribution: 20Rationale: Unpolished and stone-free features align well with consumer preferences.Sources: MarketResearch, Statista -
Brand Strength 10/20
Weight: 20Contribution: 10Rationale: Brand recognition is moderate, with limited market penetration.Sources: IDC, Euromonitor -
Category Momentum 15/20
Weight: 20Contribution: 15Rationale: The demand for organic dals is rising due to health trends in India.Sources: Nielsen, Mintel -
Price Positioning 15/20
Weight: 20Contribution: 15Rationale: Pricing is competitive compared to similar organic products in the market.Sources: RetailAnalysis, Kantar -
Competition 3/10
Weight: 10Contribution: 3Rationale: Competition is strong with several established brands in the organic segment.Sources: MarketWatch, BusinessStandard -
Use-case Advantage 3/5
Weight: 5Contribution: 3Rationale: Versatile use in various Indian dishes enhances its appeal.Sources: FoodNetwork, CulinaryInsights
Quick Compare

⭐ Reviews Summary
✅ What Users Love
- High quality and organic sourcing from Uttarakhand farms
- Unpolished and free from dust and stones
- Rich in nutrients and good for health
⚠️ What to Watch
- Packaging could be improved for better freshness
- Some users found the price to be higher than alternatives
- Limited availability in local stores

⭐ Reviews Summary
✅ What Users Love
- Natural ingredients with no preservatives.
- Good taste and texture for babies.
- Convenient packaging and easy to prepare.
⚠️ What to Watch
- Some users reported a strong banana flavor that may not appeal to all babies.
- Higher price compared to similar products.
- Limited availability in stores.

⭐ Reviews Summary
✅ What Users Love
- High in fiber and protein, making it a nutritious breakfast option.
- Gluten-free, suitable for those with gluten sensitivities.
- Versatile product that can be used in various recipes.
⚠️ What to Watch
- Some users find the taste bland and unappealing.
- Texture may be too coarse for certain preferences.
- Packaging issues reported, such as difficulty in resealing.
Where to Buy
Price Comparison
STORE NAME | DESCRIPTION | PRICE | |
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Aavashyak Organic Kulthi Dal 450g | Horse Gram | Kollu | Vulavalu | Hurali Kalu | Kulthi Beans | Unpolished | Dust & Stone Free | Kidney Filter | Sourced from Uttarakhand Farms Estimated Delivery: 2-3 days
In Stock
|
Rs.198.00 Rs.750.00 COD
|
GO TO STORE GO TO STORE |
Aavashyak Organic Kulthi Dal 450g | Horse Gram | Kollu | Vulavalu | Hurali Kalu | Kulthi Beans | Unpolished | Dust & Stone Free | Kidney Filter | Sourced from Uttarakhand Farms Estimated Delivery: 2-3 days
In Stock
COD
|
AI Q&A
What are the nutritional benefits of Aavashyak Organic Kulthi Dal?
Aavashyak Organic Kulthi Dal offers several nutritional benefits:
- Rich in protein, making it an excellent meat alternative for vegetarians and vegans.
- Contains essential nutrients that support overall health.
- Unpolished for maximum health benefits, retaining more nutrients.
- Organic and sourced from Uttarakhand farms, ensuring freshness and authenticity.
- Supports sustainable farming practices.
How should I prepare and cook Kulthi Dal for the best results?
To prepare and cook Aavashyak Organic Kulthi Dal for the best results:
- Soak the dal in water for several hours or overnight to reduce cooking time.
- Rinse thoroughly to remove any dust or stones.
- Cook in a pressure cooker or pot with sufficient water until soft; it may take longer than processed dals.
- Add spices and seasonings of your choice for flavor.
- Serve hot as a nutritious dish, ideal for health-conscious individuals.
Is this dal suitable for people with dietary restrictions, such as gluten intolerance?
This Aavashyak Organic Kulthi Dal is suitable for people with gluten intolerance as it is a legume and naturally gluten-free. It is unpolished and sourced from Uttarakhand farms, ensuring premium quality. Additionally, it is rich in protein and essential nutrients, making it a nutritious option for health-conscious individuals.
What makes Aavashyak Organic Kulthi Dal different from other types of dals?
Aavashyak Organic Kulthi Dal stands out due to its:
- High protein content and essential nutrients
- Unpolished, ensuring maximum health benefits
- Dust and stone free for premium quality
- Sourcing from Uttarakhand farms, promoting freshness and authenticity
- Organic certification, appealing to health-conscious consumers
- Support for sustainable farming practices
It may take longer to cook and has a unique taste compared to traditional dals.
Can I use Kulthi Dal in recipes that typically call for other types of lentils?
Yes, you can use Kulthi Dal in recipes that typically call for other types of lentils. It is rich in protein and essential nutrients, making it a nutritious alternative. However, be aware that it may take longer to cook and has a different taste compared to traditional dals.
How is the quality of the dal ensured during sourcing and packaging?
The quality of Aavashyak Organic Kulthi Dal is ensured through:
- Sourcing from Uttarakhand farms for freshness and authenticity.
- Being unpolished, which retains maximum health benefits.
- Being dust and stone free, ensuring premium quality.