Pink Harvest High Protein Spaghetti - 200g

Pink Harvest Farms Chickpea & Soybean Spaghetti Noodles are a nutritious and delicious alternative to traditional pasta. Made with a blend of chickpea and soybean flour, these noodles are free from rice and maida, making them a healthier choice for those looking to reduce their carbohydrate intake.

Key Features: - Vegan: These spaghetti noodles are made entirely from plant-based ingredients, making them suitable for vegans and vegetarians. - Gluten-Free: Perfect for those with gluten sensitivities or allergies, these noodles are free from gluten. - High Protein: Chickpeas and soybeans are both excellent sources of plant-based protein, making these noodles a filling and nutritious option. - 200 grams Pack: Each pack contains 200 grams of spaghetti noodles, perfect for a single serving or for sharing with a partner.

For whom: Pink Harvest Farms Chickpea & Soybean Spaghetti Noodles are perfect for those following a vegan, gluten-free, or high-protein diet. They are also great for anyone looking to add more nutrient-rich ingredients to their meals.

Pros: - Nutrient-dense alternative to traditional pasta - High in protein and fiber - Versatile and easy to cook - Suitable for a variety of dietary restrictions

Cons: - May have a slightly different texture compared to traditional wheat pasta - Some may find the taste of chickpea and soybean flour to be different from regular pasta