Mackerel Fish Pickle Home Made Non Veg Mangalore Goa Marathi

Mackerel fish pickle is a home-made delicacy that is popular in coastal regions like Mangalore, Goa, and Bombay. Made using traditional Marathi recipes, this pickle is a favorite among seafood lovers. The unique blend of spices and authentic flavors make it a must-have in every household.
Key Features: - Made with fresh mackerel fish - No preservatives added - Healthy and delicious - Authentic taste of coastal cuisine
For whom: This mackerel fish pickle is perfect for anyone who enjoys seafood and loves the rich flavors of Indian coastal cuisine. It can be enjoyed as a side dish with rice, roti, or even just as a snack.
Pros: - Home-made with fresh ingredients - No preservatives or artificial flavors - Healthy and delicious - Authentic taste of coastal India
Cons: - Limited availability outside coastal regions - May be too spicy for some individuals