Gromozi Kulthi Dal | Horse Gram | Kulthi | Kulath | Horse Gram | Gahat Hurali Kalu | Kulthi Beans | Kollu Paruppu | Kollu | Vulavalu | Kurthi Dal - 800 Grams

Gromozi Kulthi Dal is a popular legume variety known for its rich nutty flavor and numerous health benefits. It is commonly used in Indian cooking for making soups, curries, and chutneys.

Key Features: - High in protein and fiber - Low glycemic index - Rich in iron and calcium - Gluten-free and vegan - Helps in weight management and diabetes control

For whom: This product is suitable for vegetarians, vegans, and anyone looking to add a nutritious and versatile ingredient to their diet. It is also ideal for those with dietary restrictions such as gluten intolerance.

Pros: - Versatile ingredient for various dishes - Nutrient-dense and beneficial for health - Easy to cook and incorporate into meals - Comes in a convenient packaging size of 800 grams Cons: - Requires soaking before cooking - Some may find the taste slightly bitter - Not suitable for individuals allergic to legumes

Overall, Gromozi Kulthi Dal is a great addition to a balanced diet and is sure to enhance the flavor and nutritional value of your meals.